- HOME
- 홈페이지 이용안내
논문 기본정보
Perception of the HACCP system operators on livestock product manufacturers
논문 개요
| 기관명 | NDSL |
|---|---|
| 저널명 | Journal of animal science and technology |
| ISSN | ,2055-0391 |
| ISBN |
논문저자 및 소속기관 정보
| 저자(한글) | Kim, Jung-Hyun,Nam, Ki-Chang,Jo, Cheorun,Lim, Dong-Gyun |
|---|---|
| 저자(영문) | |
| 소속기관 | |
| 소속기관(영문) | |
| 출판인 | |
| 간행물 번호 | |
| 발행연도 | 2014-01-01 |
| 초록 | The purpose of this study was to investigate crucial factors on HACCP system implementation in domestic livestock product plants, and to offer job satisfaction and the career prospect of HACCP system operators. The survey was carried out by selecting 150 HACCP system operators who implemented HACCP system. The respondents claimed that the most important contents in HACCP system operation were to assemble HACCP team (21.8%), and the second was to monitoring (20.0%). Documentation and recording (16.9%) and verification (11.1%) were followed. The respondents answered the major factor in sanitation management was cleaning/washing/disinfection (18.9%) and inspection (18.4%). The results showed that there were significant differences in the prospect of occupation in HACCP system operator by the gender (p |
| 원문URL | http://click.ndsl.kr/servlet/OpenAPIDetailView?keyValue=03553784&target=NART&cn=JAKO201403760397760 |
| 첨부파일 |
추가정보
| 과학기술표준분류 | |
|---|---|
| ICT 기술분류 | |
| DDC 분류 | |
| 주제어 (키워드) | HACCP system operator,Livestock product plants,Survey,Monitoring,Prospect of occupation |